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Lunch Menu Zuppe (Soups) Minestrone - Fresh vegetable soup Stracciatella - Egg mixed with parmesan and parsley in a fresh stock Tortellini In Brodo - Tortellini with veal in a fresh stock Cioppino - Assorted seafood in a creamy rose sauce
Insalate(Salad) Insalata Cesare - Romaine lettuce tossed in our homemade caesar dressing Insalata Caprese - Sliced tomatoes and bocconcini cheese with extra virgin olive oil, basil and balsamic vinegar Insalata Di Pomodoro e Cipolla - Sliced tomatoes and red onions with extra virgin olive oil and balsamic vinegar Insalata Mista - Mixed greens with extra virgin olive oil, basil and balsamic vinegar Insalata Di Salmone - Grilled salmon marinated in white wine, extra virgin olive oil and lemon Insalata Con Gamberetti - Grilled shrimp marinated in white wine, extra virgin olive oil and lemon Insalata Di Cesare Con Pollo or Gamberetti - Caesar salad with grilled chicken or shrimp marinated in white wine, extra virgin olive oil and lemon
Appetizers Scampi - Baked in the oven in a garlic white wine butter sauce. Calamari Alla Napoletana or Con Limone - Calamari sauteed in a spicy tomato sauce or in a white wine with lemon sauce Cozze Alla Sorrentina - Mussels sauteed with garlic, tomato and white wine Gamberi Portofino - Shrimp sauteed in garlic, white wine and lemon sauce
Carni (Meats) Piccata Al Limone - Veal in a white wine and lemon sauce Vitello Pizzaiola - Veal with capers and oregano in a tomato sauce Vitello Parmigiana - Breaded veal topped with mozzarella and tomato sauce and baked in the oven Vitello Milanese - Breaded veal cutlet Vitello Alla Grigila - Grilled veal in a white wine lemon sauce Vitello Boscaiola - Veal with mushrooms in a demi glace brandy cream sauce Vitello Ciociara - Veal with capers and fresh basil in a cream sauce Pollo Maria - Chicken with sun-dried tomatoes in a rose sauce Pollo Cacciatore - Chicken with red peppers, onions, mushrooms and rosemary in a tomato sauce Pollo Alla Griglia - Grilled chicken breast in a white wine lemon sauce Pollo Alla Chef - Chicken with asparagus and brandy in a mustard cream sauce
Pesce (Fish) Salmon Al Limone - Poached salmon with white wine and lemon sauce Orange Roughy - In a tarragon cream sauce All entries served with daily fresh vegetables
Pasta Cannelloni Alla Fiorentina - Homemade pasta stuffed with veal in a bechamel and tomato sauce Capellini Butanes - With garlic, capers and olives in a spicy tomato sauce Fettuccini Ala Salernitana - With sundried tomatoes, garlic and a touch of chili peppers Gnocchi Tegame - Homemade pasta topped with mozzarella cheese, baked in the oven with tomato sauce Linguini Pescatore - Assorted seafood in a tomato sauce Linguini Vongole (Rosso or Bianche) - With clams and choice of tomato sauce or white wine sauce Penne Alla Chef - With chicken, mushrooms and basil in a rose sauce Penne Arrabbiate - With a spicy tomato sauce Penne Con Salsiccia - With mild Italian sausage in a tomato sauce Rotini Primavera - With mixed vegetables and a touch of pesto Ravioli Alla Crema - Homemade pasta stuffed with riccota cheese in a sage cream sauce Spaghetti Alla Napoletana - Red pasta flavoured pepperoncino in a basil tomato sauce Spaghetti Bolognese - In a veal meat sauce Spaghetti Carbonara - With garlic, bacon and black pepper in a cream and egg sauce Spaghetti Matriciana - With bacon, onions and fresh tomatoes in a tomato sauce Tortellini Panna e Pesto - Stuffed with veal in a cream and pine nut sauce
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